Steps to Make Award-winning Southern Praline Pound Cake

Southern Praline Pound Cake.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, southern praline pound cake. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Southern Praline Pound Cake is one of the most favored of recent trending meals on earth. It's simple, it is quick, it tastes delicious. It's appreciated by millions every day. Southern Praline Pound Cake is something that I've loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook southern praline pound cake using 9 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Southern Praline Pound Cake:

1. Prepare of cake.
2. Prepare 1 box of (18.25oz.) Betty Crocker Butter Pecan cake mix.
3. Prepare 1 can of coconut pecan frosting.
4. Make ready 4 of eggs.
5. Make ready 3/4 cup of vegetable oil.
6. Get 1 cup of water.
7. Take 1 cup of chopped pecans.
8. Prepare 1 of 9 or 10 inch bundt pan.
9. Take 1 of powdered sugar.

Steps to make Southern Praline Pound Cake:

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